A reputable hospitality company requires the services of the following Personnel. If you are a diligent and vibrant Personality with an eye for detail and a good listener, then apply now.
• Executive Chefs
• Sous Chefs
Qualification Required & Experience
• Degree/ Diploma/ HND in Cookery.
• Must be able to cook a variety of dishes, especially Continental and local dishes.
• Experience as a head chef or Sous Chef
• Knowledge of good record keeping and kitchen management
• Problem-Solving skills
• Proficient in Microsoft office suite.
How To Apply For The Job
If you are a qualified applicant then submit an application letter, together with your CV and certificates to:
The Human Resource Administrator
P.O. Box 4837,
Barnes Road, Accra
23 December, 2019