Supervisor wanted for immediate employment.

Description Of Job

•  Supervision of kitchen
•  Supervision of subbordinate staff
•  Stock taking

Qualification Required & Experience

•  Higher National Diploma (HND) in catering and Hospitality management.
•  Diploma  in Catering,NVTI/1and 2, City and Guilds may also be accepted.

How To Apply For The Job

Please e-mail your CV to:

P. O. Box NB 967
Nii Boi-man

Closing Date: 31 December, 2012